Referenser till artikeln Tarmfloran, immunsystemet och probiotika
av leg läkare Lennart Cedgård

1. Adlerbert, I., B. Carlsson, P. de Man, F. Jalil, S. R. Khabn, P. Larsson, L.Mellander, C. Svanborg, A. E. Wold, and L. Å. Hanson. 1991. "Intestinal colonization with Enterobacteriaceae in Pakistani and Swedish hospital delivered infants." Acta. Pediatr. Scand. 80:602-610.

2. Adlerbert, I., B. Carlsson, L.Mellander, L. Å. Hanson, , F. Jalil, , C. Svanborg, P. Larsson, A. E. Wold. 1998. "High turn-over rate of Echerichia coli strains in the intestinal flora of infants in Pakistan." Epidemiol. Infect. 121:587-598.

3. Ahrné, S., A. Franklin. 1997. "Modern konservering har ändrat tarmfloran." Läkartidningen. Vol 94. Nr 40: 3493-3495.

4. Dugas, B., A. Mercrnier, I. Lenoir-Wijnkoop, C. Arnaud, N. Dugas, and E. Postaire. 1999. "Immunity and probiotics.” Trends of Immunol. Today. Vol 20. No 9: 387-389.

5. Gorbach, S. L. 1986. "Function of the normal human microflora." Scand. J. Infect. Dis. Suppl. 49:17-30.

6. Heyman, M., E. Gasset, R. Ducroc, J.F. Desjeux. 1988. "Antigen absorption by the jejunal epithelium of children with cow’s milk allergy." J. Allergy Clin. Immunol. 24:197-202.

7. Isolauri, E., E. Virtanen, T. Jalonen, H, Arvilommi. 1990. "Local immune response measured in blood lymphocytes reflects the clinical reactivity of children with cow’s milk allergy." Pediatr. Res. 28:582-6.

8. Jalonen, T. 1991. "Identical intestinal permeability changes in children with different clinical manifestations of cow’s milk allergy." J. Allergy Clin. Immunol. 88:737-42.

9. Kim, J.H., and M. Ohsawa. 1995. "Oral tolerance to ovalbumine in mice as a model for detecting modulators of the immunologic tolerance to a specific antigen." Biol. Pharm. Bull. 18:854-858.

10. Laulund. S. 1994. Commercial aspects of formulation, production and marketing of probiotic products. Human health: The contribution of microorganisms. Springler-Verlag London limited 1994.

11. Majamaa, H., E. Isolauri. 1997. "Probiotics; a novel approach in the management of food allergy." J. Alleegy Clin. Immunol. 99:179-86

12. Metchnikoff , E. 1907. The prolongation of life. Revised Edition from 1907, Translated by Mitchell, C. Heinemann, London, UK. (1974) Dairy Sci. Abstr. 36,656.

13. Moore, W. E. C. and L.H. Moore. 1995. "Intestinal flora of populations that have a high risk of colon cancer." Appl. Environ. Micrbiol. 61:3202-3207.

14. Moreau, M. C. and Corthier, G. 1988. "Effect of gastro-intestinal microflora on induction and maintenance of oral tolerance to ovalbumin in C3H/Hej mice. " Infect. Immun. 56:2766-2768.

15. Perdigon, G. 1986. "Effect on perorally administerd lactobacilli on macrophage activity in mice." Infect. Immun. 53:404-10.

16. Perdigon, G. 1988. "Systemic augmentation of the immune response in mice by feeding fermented milks with Lactobacillus casei and Lactobacillus acidophilus." Immunology. 63:17-23.

17. Perdigon, G. 1990. "The oral administration of lactic acid bacteria increases the mucosal intestinal immunity in respons to enteropathogens." J. Food. Protect. 53:404-10.

18. Rowland, I. R., C.J. Rumney, J. T. Coutts, L. C. Lievense. 1998. "Effect of Bifidobacterium longum and inulin on gut bacterial metabolism and carcinogen aberrant crypt foci in rats." Carcinogenesis 19(2):281-5.

19. Schaffrin, E.J. 1994. "Immunomodulationof human blood cells following the ingestion of lactic acid bacteria. " J. Dairy. Sci. 78:491-7.

20. Sudo, N., S Sawamura, K. Tanaka, Y. Aiba, C. Kubo and Y. Koga. 1997. "The requrement of the intestinal bacterial flora for the development of an IgE production system fully susceptible to oral tolerance induction." J. Immunol. 159:1739-1745.