Referenser till artikeln "Smör från gräsätande kor nyttigaste fettet?" av Peter Anskrin

1. http://www.ncbi.nlm.nih.gov/pubmed/20372173 http://ajcn.nutrition.org/content/92/1/34
2. http://ecowatch.com/2015/01/29/high-fat-foods-healthy-for-you/
3. http://www.bmj.com/content/353/bmj.i1246 https://www.washingtonpost.com/news/wonk/wp/2016/04/12/this-study-40-years-ago-could-have-reshaped-the-american-diet-but-it-was-never-fully-published/
4. http://usatoday30.usatoday.com/news/health/2001-08-20-statin.htm
5. http://annals.org/article.aspx?articleid=1846638 http://ajcn.nutrition.org/content/early/2010/01/13/ajcn.2009.27725.abstract
6. http://www.ncbi.nlm.nih.gov/pubmed/20463040
7. http://www.nature.com/ejcn/journal/v64/n6/abs/ejcn201045a.html
8. http://www.nature.com/ejcn/journal/v60/n2/full/1602307a.html
9. http://nutritionj.biomedcentral.com/articles/10.1186/1475-2891-8-21