Källor till artikeln "Avokado - en ovanligt nyttig frukt" av Karin Johansson, skribent

1. Mercola J, ”The Many heathbenefits of avocado” 131701, www.mercola.com
2. ”What's New and Beneficial about Avocados”, The world’s healthiest food, http://www.whfoods.com/genpage.php?tname=foodspice&dbid=5 <http://www.whfoods.com/genpage.php?tname=foodspice&amp;dbid=5>
3. Galindo-Tovar, M.E, Arzate-Fernández, Amaury M. & Ogata-Aguilar et.al., ”The Avocado (Persea Americana, Lauraceae) Crop in Mesoamerica: 10,000 Years of History”, Harvard Papers in Botany. Harvard University Herbaria, 2007. Retrieved 2014-04-27.
4. Schroeder, C.A, ”Fossil avocado leaves found in California” (PDF), University of California, Retrieved 2014-08-25.
5. Food and Function November 29, 2012 [Epub ahead of print])
6. Journal of Nutrition March 1, 2005: 135(3); 431-436,
7. Lopez Ledesma, R, 0Frati Munari, A C, Hernandez Dominguez, B C & Cervantes Montalvo, S. et. Al., “Monounsaturated fatty acid (avocado) rich diet for mild hypercholesterolemia” Arch-Med-Res. 1996, 27 (4): 519–523. PMID <http://en.wikipedia.org/wiki/PubMed_Identifier> 8987188 <http://www.ncbi.nlm.nih.gov/pubmed/8987188>
8. Fulgoni VL, Dreher M, Davenport AJ, Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008, Nutr J. 2013; 12: 1. Published online Jan 2, 2013.". Ncbi.nlm.nih.gov. 2013-01-02. doi <http://en.wikipedia.org/wiki/Digital_object_identifier> :10.1186/1475-2891-12-1 <http://dx.doi.org/10.1186%2F1475-2891-12-1> . PMC <http://en.wikipedia.org/wiki/PubMed_Central> 3545982 <http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3545982> . Retrieved 2014-08-25
9. Nutrition and Cancer 2009: 61(3); 348-356 <http://www.tandfonline.com/doi/abs/10.1080/01635580802567158> .
10. Biochemical and Biophysical Research Communications June 10, 2011: 409(3); 465-469.
11. Science Daily December 20, 2000.
12.“Avocado”, ASPCA Animal Poison Control Center, http://www.aspca.org/pet-care/animal-poison-control/toxic-and-non-toxic-plants/avocado <http://www.aspca.org/pet-care/animal-poison-control/toxic-and-non-toxic-plants/avocado>
13. Cited in Barlow, Connie C, The ghosts of evolution: nonsensical fruit, missing partners, and other ecological anachronisms, New York: Basic Books, 2000 ISBN <http://en.wikipedia.org/wiki/International_Standard_Book_Number> 0-465-00551-9 <http://en.wikipedia.org/wiki/Special:BookSources/0-465-00551-9>
14. Wolstenholme, B. N. & Whiley, A. W. “Revista Chapingo Serie Horticultura”, 1999, 5: 77–88.
15. California Avocado Commission Press release August