Källor till artikeln "Honung - dunderkur eller sockerfälla?" Del 2
av Anna Tillberg, näringsmedicinare

1. Mohammad Ali Raeessi, Jafar Aslani, Neda Raeessi, Homa Gharaie, Ali Akbar Karimi Zarchi, Fereshteh Raeessi. Honey plus coffee versus systemic steroid in the treatment of persistent post-infectious cough: a randomised controlled trial. Primary Care Respiratory Journal (2013) 22, 325–330. http://www.nature.com/articles/pcrj201372

2. D Enette Larson-Meyer, Kentz S Willis, Lindsey M Willis, Kathleen J Austin, Ann Marie Hart, Ashley B Breton, Brenda M Alexander. Effect of honey versus sucrose on appetite, appetite-regulating hormones, and postmeal thermogenesis. J Am Coll Nutr. 2010 Oct ;29(5):482-93. PMID: 21504975

3. Noori S Al-Waili . Natural honey lowers plasma glucose, C-reactive protein, homocysteine, and blood lipids in healthy, diabetic, and hyperlipidemic subjects: comparison with dextrose and sucrose. J Med Food. 2004 ;7(1):100-7. PMID: 15117561

4. Tricia M Nemoseck, Erin G Carmody, Allison Furchner-Evanson, Marsa Gleason, Amy Li, Hayley Potter, Lauren M Rezende, Kelly J Lane, Mark Kern. Honey promotes lower weight gain, adiposity, and triglycerides than sucrose in rats. Nutr Res. 2011 Jan ;31(1):55-60. PMID: 21310307